by Foodie | Jan 6, 2015 | Cleansing, Food, recipes
A friend gave me this recipe just before Christmas and it’s so yummy that I actually made some to put out in lieu of Christmas baking and they were a real hit. They have amazing health properties (antioxidants, hormone balancing, all of the good oils, etc.) and...
by Foodie | Dec 6, 2014 | Uncategorized
10 Tips from Seeds Food Market for Eating Clean for the Holidays (and beyond!) This a tricky time of year to pledge ‘self-care’. There are late nights, busy-ness and many temptations. But because the Holidays also create extra stress, it can be even more important...
by Foodie | Oct 20, 2014 | Food, Gluten Free, recipes
It’s that time of year again – time for eating for warm soups and stews. What better accompaniment than a homemade hot-out-of-the oven scone? Try these — you won’t even notice that they are a gluten-free substitute for that lovely comfort...
by Foodie | Sep 20, 2014 | Food, recipes
So you’ve had a tough day at work/with the kids/ _______ (fill in the blank). You walk into the door at home, switch to comfy clothes and open the refrigerator. Ah – there it is _________ (fill in the blank), your favourite comfort food. That’s better. What...
by Foodie | Sep 3, 2014 | Community, Food, Food preserving, local food
For those of us who have yet to try it, there is nothing like eating your own preserved food mid-winter. I remember making a raspberry/blackberry crisp in January from berries that I had frozen the previous summer. It was more than just delicious – it was...
